Abu Dhabi’s Department of Education and Knowledge (Adek) has introduced a new policy to ensure that schools provide healthy and nutritious food options for both students and staff. Under this policy, schools must acquire the necessary licenses and keep proper records of inspections to ensure compliance.
The main goal of this initiative is to create a safe and health-focused food environment where students can access healthy meals every day. It also encourages schools to take extra care during snack and mealtime supervision. This includes managing important concerns such as food allergies, eating disorders, and bullying related to food.
By promoting a well-balanced diet, Adek aims to establish a sustainable, long-term approach to healthy eating within the school system. This move reflects a growing commitment to student wellbeing and the importance of providing nourishing food as part of daily school life. The policy is designed not only to improve the overall health of students but also to create a supportive environment for their growth and development.
